This is so easy (trust me, I’m not an experienced baker) and everyone at our Rosh Hashanah table wanted me to do it again. The cake itself tastes like challah (it is very eggy.) Hat tip to Food 52. I revised their recipe by adding cinnamon. What do you think? Should an apple cake be… [Continue]
Potato Latke Muffins
These low-fat latkes are baked in muffin tins (not fried) making them a healthy treat. And for those counting WeightWatchers Points Plus, each yummy latke muffin is only 1 PP. Potato Latke Muffins Summary:: These low-fat latkes are baked not fried. Ingredients: 4 large baking potatoes 2 onions 2 egg whites 1 TBS flour 1/4… [Continue]
DeLonghi EC155 Espresso Maker
After returning from Italy this summer, I began dreaming about making cappuccinos and lattes at home. The price at Starbucks is really rather ridiculous. And besides, they don’t deliver! So I read all the espresso machine reviews at Amazon, and decided on the DeLonghi EC155 based on a combination of its low-price and good reviews…. [Continue]
Thermapen Instant Read Thermometer
This is a splurge purchase that I put off for a long time. But I finally realized that home cooking saves money, and not ruining an expensive piece of meat? That’s priceless! Ha ha ha. Anyway, I use this instant read thermometer several times a week when roasting or rotisserie-ing something yummy for dinner. Hubby… [Continue]
